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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Butyrivibrio (43.98% of Samples)

Simpler List
DataPunk Bacteria Information NCBI Literature Genome
General Specific Effect
coconut products lauric acid Increases
flaxseed flaxseed Decreases
food additives disodium fumarate Increases
herb camelina seed Decreases
plantago asiatica l. Increases
inulin prebiotics inulin (prebiotic) Increases
lactobacillus paracasei probiotics lactobacillus paracasei (probiotics) Decreases
lactobacillus probiotics - not specific lactobacillus paracasei (probiotics) Decreases
not classified Conjugated Linoleic Acid Increases
omega 3 supplements fish oil Decreases
flaxseed Decreases
pomegranate fruit pomegranate Increases
proline amino acid proline (amino acid) Increases
quercetin supplement quercetin and resveratrol Decreases
resveratrol quercetin and resveratrol Decreases
saccharomyces probiotics saccharomyces boulardii (probiotics) Increases
tetracycline family antibiotics tetracycline antibiotics Increases
walnuts nuts walnuts Increases

End Products