Succinimonas (genus)

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Other Names: Succinimonas Succinimonas Bryant et al. 1958

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Interactions

There are 0 interactions reported from conventional science, and 0 interactions from citizen science.

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I would like to know what can change the quality that I have

If I want to know that a substance also changes, then I just click on it
If I want to know which study this information comes from, then I just clink in increases or decreases

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance	Specific Substance	Effect
Drug	vegetarians	Decreases
flaxseed	linseed(flaxseed)	Increases
Food (excluding seasonings)	Baking Soda (Sodium Bicarbonate)	Increases
	beef	Increases
	chicken	Decreases
	linseed(flaxseed)	Increases
ginko	ginko	Increases
herb	camelina seed	Increases
Herb or Spice	camelina seed	Increases
	ginko	Increases
High Meat Diet	beef	Increases
low/no meat diet	vegetarians	Decreases
no carbohydrate diet	chicken	Increases

gut
Seen in		7		Sample		1006		Mean		21.43		StandardDeviation		5.03		Variance		25.29		Skewness		-0.49		Kurtosis		-0.23		High Outlier		27
Lowest	13	6%ile	13	12%ile	13	19%ile	19	25%	19	31%ile	19	38%ile	19	44%ile	21	Median	21	56%ile	21	63%ile	24	69%ile	24	75%ile	27	81%ile	27	87%ile	27	94%ile	27	Highest	27

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