}

Staphylococcaceae (family)

Other Names: Staphylococcaceae | Staphylococcaceae Schleifer and Bell 2010 | Staphylococceae | Staphylococceae Prevot 1940 | Staphylococcus group |

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I would like to know about this bacteria's

From Published Science

  1. Celiac Disease reported from 1 studies

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
Antibiotics, Antivirals etc azithromycin antibiotics Decreases
doxycycline antibiotics Decreases
Enko Bacteriophage Decreases
Fersis Bacteriophage Decreases
intesti-bacteriophage Decreases
minocycline antibiotics Decreases
PYO Bacteriophage Decreases
SES bacteriophage Decreases
ashwagandha herb ashwagandha (withania somnifera) Decreases
bacillus probiotics Bacillus subtilis group (Probiotics) Increases
bacillus subtilis probiotic Bacillus subtilis group (Probiotics) Increases
bacopa monnieri herb bacopa monnieri Decreases
berberine supplement berberine Decreases
bifidobacterium animalis lactis probiotic bifidobacterium animalis subsp. lactis (probiotics) Decreases
Bifidobacterium probiotics bifidobacterium animalis subsp. lactis (probiotics) Decreases
bitter melon herb momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) Decreases
chinese goldthread herb coptis chinensis (Chinese goldthread) Decreases
cinnamon powder or oil cinnamon (oil. spice) Decreases
clostridium butyricum probiotics clostridium butyricum miyairi probiotics Decreases
clove herb syzygium aromaticum (clove) Decreases
cocoa cacoa Decreases
coconut products monolaurin Decreases
devil's club herb oplopanax horridus(Devil's Club) Decreases
dog rose herb rosa canina Decreases
enterococcus faecium probiotics enterococcus faecium (probiotic) Decreases
eucalyptus globulus herb eucalyptus globulus (Tasmanian blue gum) Decreases
fennel herb foeniculum vulgare (Fennel) Decreases
fermented foods kefir Decreases
yogurt Decreases
flavonoids, polyphenols etc quercetin Decreases
Food (excluding seasonings) cacoa Decreases
green tea Decreases
green-lipped mussel Decreases
kefir Decreases
lychee fruit (nephelium longan) Decreases
papaya Decreases
peganum harmala (rue) Decreases
pomegranate blossom tea Decreases
rhubarb Decreases
rosehip tea Decreases
trametes versicolor(Turkey tail mushroom) Decreases
xylaria hypoxylon (fungi) Decreases
yogurt Decreases
fruit lychee fruit (nephelium longan) Decreases
papaya Decreases
fungus trametes versicolor(Turkey tail mushroom) Decreases
xylaria hypoxylon (fungi) Decreases
gallic acid and tannins gallic acid (food additive) Decreases
green tea Decreases
garlic garlic (allium sativum) Decreases
herb cylicodiscus gabunensis (mimosaceae) Decreases
galla chinensis (herb) Decreases
hypericum scabrum herb Decreases
jatropha curcas linn. (euphorbiaceae) Decreases
kefe cumin (laser trilobum l.) Decreases
nigella sativa seed (black cumin) Decreases
rosa rugosa Decreases
sesuvium portulacastrum herb Decreases
xylopia aethiopica (herb) Decreases
Herb or Spice anemopsis californica (Yerba mansa) Decreases
ashwagandha (withania somnifera) Decreases
bacopa monnieri Decreases
cinnamon (oil. spice) Decreases
coleus forskohlii Decreases
coptis chinensis (Chinese goldthread) Decreases
cylicodiscus gabunensis (mimosaceae) Decreases
eucalyptus globulus (Tasmanian blue gum) Decreases
foeniculum vulgare (Fennel) Decreases
galla chinensis (herb) Decreases
garlic (allium sativum) Decreases
hypericum scabrum herb Decreases
jatropha curcas linn. (euphorbiaceae) Decreases
kefe cumin (laser trilobum l.) Decreases
larrea tridentata( creosote bush, greasewood) Decreases
lemongrass oil Decreases
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) Decreases
neem Decreases
nigella sativa seed (black cumin) Decreases
olea europaea (olive leaf) Decreases
oplopanax horridus(Devil's Club) Decreases
oregano (origanum vulgare, oil) | Decreases
rosa canina Decreases
rosa rugosa Decreases
rosmarinus officinalis (rosemary) Decreases
salvia officinalis (sage) Decreases
sesuvium portulacastrum herb Decreases
syzygium aromaticum (clove) Decreases
thyme (thymol, thyme oil) Decreases
triphala Decreases
tulsi Decreases
turmeric (curcuma longa, Curcumin) Decreases
turnera diffusa(Damiana) Decreases
xylopia aethiopica (herb) Decreases
hyoscyamine (tomato) foods hyocyamine(daturine) Decreases
indian coleus herb coleus forskohlii Decreases
lactobacillus acidophilus probiotics lactobacillus acidophilus (probiotics) Decreases
lactobacillus casei probiotics lactobacillus casei (probiotics) Decreases
lactobacillus delbrueckii subsp. bulgaricus probiotics lactobacillus bulgaricus (probiotics) Decreases
lactobacillus fermentum probiotics lactobacillus fermentum (probiotics) Decreases
lactobacillus paracasei probiotics lactobacillus paracasei (probiotics) Decreases
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) Decreases
lactobacillus probiotics - not specific lactobacillus acidophilus (probiotics) Decreases
lactobacillus bulgaricus (probiotics) Decreases
lactobacillus casei (probiotics) Decreases
lactobacillus fermentum (probiotics) Decreases
lactobacillus paracasei (probiotics) Decreases
lactobacillus plantarum (probiotics) Decreases
lactobacillus reuteri (probiotics) Decreases
lactobacillus reuteri probiotics lactobacillus reuteri (probiotics) Decreases
larrea tridentata herb larrea tridentata( creosote bush, greasewood) Decreases
lemongrass herb lemongrass oil Decreases
lychee fruit lychee fruit (nephelium longan) Decreases
macrolide antibiotics (prescription) azithromycin antibiotics Decreases
Miscellaneous, food additives, and other odd items berberine Decreases
Chlorine Dioxide Solution (CDS) Decreases
gallic acid (food additive) Decreases
hyocyamine(daturine) Decreases
monolaurin Decreases
neem herb neem Decreases
not classified atropine (prescription) Decreases
bifidobacterium bifidum (probiotics) Decreases
hyperiform Decreases
olive leaf herb olea europaea (olive leaf) Decreases
oregano herb oregano (origanum vulgare, oil) | Decreases
peganum harmala herb peganum harmala (rue) Decreases
Phages Enko Bacteriophage Decreases
Fersis Bacteriophage Decreases
intesti-bacteriophage Decreases
PYO Bacteriophage Decreases
SES bacteriophage Decreases
pomegranate fruit pomegranate blossom tea Decreases
Prebiotics and similar Glucomannan Decreases
Probiotics Bacillus subtilis group (Probiotics) Increases
bifidobacterium animalis subsp. lactis (probiotics) Decreases
clostridium butyricum miyairi probiotics Decreases
enterococcus faecium (probiotic) Decreases
lactobacillus acidophilus (probiotics) Decreases
lactobacillus bulgaricus (probiotics) Decreases
lactobacillus casei (probiotics) Decreases
lactobacillus fermentum (probiotics) Decreases
lactobacillus paracasei (probiotics) Decreases
lactobacillus plantarum (probiotics) Decreases
lactobacillus reuteri (probiotics) Decreases
quercetin supplement quercetin Decreases
rhubarb rhubarb Decreases
rosemary herb rosmarinus officinalis (rosemary) Decreases
saccharin sugar saccharin Decreases
sage herb salvia officinalis (sage) Decreases
Sugar and similar saccharin Decreases
teas green tea Decreases
pomegranate blossom tea Decreases
rosehip tea Decreases
tetracycline family antibiotics (prescription) doxycycline antibiotics Decreases
minocycline antibiotics Decreases
thyme herb thyme (thymol, thyme oil) Decreases
triphala herb mixture triphala Decreases
tulsi herb tulsi Decreases
turmeric herb turmeric (curcuma longa, Curcumin) Decreases
turnera diffusa herb turnera diffusa(Damiana) Decreases
Vitamins, Minerals and similar cadium Decreases
selenium Decreases
vitamin b2(Riboflavin) Decreases
zinc Decreases
yerba mansa herb anemopsis californica (Yerba mansa) Decreases

genital (f)

Seen in 5 Sample 4 Mean 1237 StandardDeviation 1568.34 Variance Skewness 1.58 Kurtosis 2.08 High Outlier 3837
Lowest 166 6%ile 166 12%ile 166 19%ile 166 25% 166 31%ile 166 38%ile 166 44%ile 425 Median 425 56%ile 425 63%ile 1591 69%ile 1591 75%ile 1591 81%ile 3837 87%ile 3837 94%ile 3837 Highest 3837

gut

Seen in 234 Sample 943 Mean 720.83 StandardDeviation 2612.69 Variance Skewness 6.58 Kurtosis 50.45 High Outlier 2915.5
Lowest 12 6%ile 21 12%ile 28 19%ile 32 25% 36 31%ile 46 38%ile 53 44%ile 69 Median 82 56%ile 113 63%ile 155 69%ile 223 75%ile 312 81%ile 465 87%ile 712 94%ile 2181 Highest 26352

nose

Seen in 9 Sample 9 Mean 505257.78 StandardDeviation 195051.87 Variance Skewness -0.64 Kurtosis 0.78 High Outlier 845022.5
Lowest 123027 6%ile 123027 12%ile 399452 19%ile 399452 25% 401387 31%ile 401387 38%ile 423671 44%ile 423671 Median 519678 56%ile 593500 63%ile 593500 69%ile 631802 75%ile 631802 81%ile 668591 87%ile 668591 94%ile 786212 Highest 786212

skin

Seen in 4 Sample 4 Mean 254051 StandardDeviation 242779.83 Variance Skewness 0.87 Kurtosis 0.67 High Outlier 578952
Lowest 10930 6%ile 10930 12%ile 10930 19%ile 10930 25% 146777 31%ile 146777 38%ile 146777 44%ile 146777 Median 279545 56%ile 279545 63%ile 279545 69%ile 279545 75%ile 578952 81%ile 578952 87%ile 578952 94%ile 578952 Highest 578952

genital (m)

Seen in 2 Sample 2 Mean 32044.5 StandardDeviation 37310.49 Variance Skewness Kurtosis High Outlier 58427
Lowest 5662 6%ile 5662 12%ile 5662 19%ile 5662 25% 5662 31%ile 5662 38%ile 5662 44%ile 5662 Median 58427 56%ile 58427 63%ile 58427 69%ile 58427 75%ile 58427 81%ile 58427 87%ile 58427 94%ile 58427 Highest 58427

spare

Seen in 1 Sample 1 Mean 483 StandardDeviation Variance Skewness Kurtosis High Outlier 483
Lowest 483 6%ile 483 12%ile 483 19%ile 483 25% 483 31%ile 483 38%ile 483 44%ile 483 Median 483 56%ile 483 63%ile 483 69%ile 483 75%ile 483 81%ile 483 87%ile 483 94%ile 483 Highest 483

throat

Seen in 1 Sample 1 Mean 266 StandardDeviation Variance Skewness Kurtosis High Outlier 266
Lowest 266 6%ile 266 12%ile 266 19%ile 266 25% 266 31%ile 266 38%ile 266 44%ile 266 Median 266 56%ile 266 63%ile 266 69%ile 266 75%ile 266 81%ile 266 87%ile 266 94%ile 266 Highest 266

mouth

Seen in 5 Sample 8 Mean 4724 StandardDeviation 7293.04 Variance Skewness 1.98 Kurtosis 4.02 High Outlier 17451
Lowest 83 6%ile 83 12%ile 83 19%ile 83 25% 148 31%ile 148 38%ile 148 44%ile 1935 Median 1935 56%ile 1935 63%ile 4003 69%ile 4003 75%ile 4003 81%ile 17451 87%ile 17451 94%ile 17451 Highest 17451

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