Details about Christensenellaceae

Other Names: Christensenellaceae Christensenellaceae Morotomi et al. 2012

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech61.36363636363637 %44
AmericanGut77.27272727272727 %22
uBiome16.546762589928058 %834
Thryve18.22429906542056 %214

I want to know what End Products this bacteria produces

  • Butyrate

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

  1. Colorectal Cancer reported from 1 studies to be High
  2. Irritable Bowel Syndrome reported from 1 studies to be High
  3. Multiple Sclerosis reported from 1 studies to be High
  4. Parkinson's Disease reported from 1 studies to be High
  5. Ankylosing spondylitis reported from 1 studies to be Low
  6. Crohn's Disease reported from 1 studies to be Low
  7. Irritable Bowel Syndrome reported from 1 studies to be Low
  8. Liver Cirrhosis reported from 1 studies to be Low
  9. Ulcerative colitis reported from 1 studies to be Low

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
Antibiotics, Antivirals etc florfenicol antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc macrolide (antibiotics) 📓 Decreases from 1 studies
berberine supplement berberine 📓 Decreases from 1 studies
butyrate supplements sodium butyrate 📓 Increases from 1 studies
chloramphenicol family antibiotics (prescription) florfenicol antibiotics 📓 Decreases from 1 studies
Diet Style high sugar diet 📓 Decreases from 1 studies
Diet Style high-fat diets 📓 Decreases from 1 studies
dietary fiber Psyllium (Plantago Ovata Husk) 📓 Decreases from 1 studies
Drug florfenicol 📓 Decreases from 1 studies
flavonoids, polyphenols etc quercetin and resveratrol 📓 Increases from 2 studies
high fat diet high-fat diets 📓 Decreases from 1 studies
low glycemic/sugar diet high sugar diet 📓 Increases from 1 studies
macrolide antibiotics (prescription) macrolide (antibiotics) 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items berberine 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items sodium butyrate 📓 Increases from 1 studies
not classified bacillus subtilis (probiotics) 📓 Increases from 1 studies
not classified thiamine 📓 Decreases from 1 studies
Prebiotics and similar Guaiacol (polyphenol) 📓 Increases from 1 studies
Prebiotics and similar resistant starch 📓 Increases from 1 studies
quercetin supplement quercetin and resveratrol 📓 Increases from 2 studies
resistant starch Guaiacol (polyphenol) 📓 Increases from 1 studies
resistant starch resistant starch 📓 Increases from 1 studies
resveratrol quercetin and resveratrol 📓 Increases from 2 studies
saccharin sugar saccharin 📓 Increases from 1 studies
Sugar and similar saccharin 📓 Increases from 1 studies
vet: animal-targeted drugs (prescription) florfenicol 📓 Decreases from 1 studies
Vitamins, Minerals and similar thiamine hydrochloride (vitamin B1) 📓 Decreases from 1 studies

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