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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

wheat bran ** full range

Sources

Amazon Site:
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Related

Symptoms that may be positively impacted

This is based on associations discovered from annotated 16s microbiome samples. See this post for more information.

The impact was identified based on combinations of symptoms, not symptoms in isolation.
SymptomFrequency Found
General: Fatigue3678
Post-exertional malaise: Inappropriate loss of physical and mental stamina,3638
Neurological-Sleep: Chaotic diurnal sleep rhythms (Irratic Sleep)2806
Neurological: Impairment of concentration2769
Sleep: Unrefreshed sleep2446
General: Headaches2299
Neurological: Confusion2124
General: Myalgia (pain)1614
Autonomic Manifestations: Neurally mediated hypotension (NMH)1593
Neurological-Audio: hypersensitivity to noise1254

Bacteria Impacted

The following are impacted (to sort click on column title)

Taxonomy Rank Effect Citations Links
Bacteroidaceae family Increases Source Study Bacteria also modified by
Bifidobacteriaceae family Increases Source Study Bacteria also modified by
Bifidobacteriaceae family Increases Source Study Bacteria also modified by
Erysipelotrichaceae family Decreases Source Study Bacteria also modified by
Fusobacteriaceae family Decreases Source Study Bacteria also modified by
Lachnospiraceae family Increases Source Study Bacteria also modified by
Lactobacillaceae family Increases Source Study Bacteria also modified by
Veillonellaceae family Increases Source Study Bacteria also modified by
Verrucomicrobiaceae family Increases Source Study Bacteria also modified by
Akkermansia genus Increases Source Study Bacteria also modified by
Bacteroides genus Increases Source Study Bacteria also modified by
Bacteroides genus Increases Source Study Bacteria also modified by
Bifidobacterium genus Increases Source Study Bacteria also modified by
Bifidobacterium genus Increases Source Study Bacteria also modified by
Bifidobacterium genus Increases Source Study Bacteria also modified by
Bifidobacterium genus Decreases Source Study Bacteria also modified by
Bifidobacterium genus Increases Source Study Bacteria also modified by
Butyricicoccus genus Increases Source Study Bacteria also modified by
Clostridium genus Decreases Source Study Bacteria also modified by
Dialister genus Increases Source Study Bacteria also modified by
Dorea genus Increases Source Study Bacteria also modified by
Enterococcus genus Increases Source Study Bacteria also modified by
Fusobacterium genus Decreases Source Study Bacteria also modified by
Lactobacillus genus Increases Source Study Bacteria also modified by
Lactobacillus genus Increases Source Study Bacteria also modified by
Lactobacillus genus Increases Source Study Bacteria also modified by
Lactococcus genus Increases Source Study Bacteria also modified by
Megasphaera genus Increases Source Study Bacteria also modified by
Prevotella genus Increases Source Study Bacteria also modified by
Roseburia genus Increases Source Study Bacteria also modified by
Roseburia genus Increases Source Study Bacteria also modified by
Ruminococcus genus Increases Source Study Bacteria also modified by
Turicibacter genus Decreases Source Study Bacteria also modified by
Bacteroidetes phylum Increases Source Study Bacteria also modified by
Firmicutes phylum Decreases Source Study Bacteria also modified by
Bacteroides ovatus species Increases Source Study Bacteria also modified by
Bifidobacterium animalis species Decreases Source Study Bacteria also modified by
Bifidobacterium pseudolongum species Decreases Source Study Bacteria also modified by
Enterococcus faecalis species Increases Source Study Bacteria also modified by
Lactobacillus reuteri species Increases Source Study Bacteria also modified by
Lactobacillus rhamnosus species Increases Source Study Bacteria also modified by
Lactococcus lactis species Increases Source Study Bacteria also modified by
Megasphaera elsdenii species Increases Source Study Bacteria also modified by
Prevotella copri species Increases Source Study Bacteria also modified by
Roseburia faecis species Increases Source Study Bacteria also modified by

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