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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

green-lipped mussel ** full range

Sources

Amazon Site:
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Related

Symptoms that may be positively impacted

This is based on associations discovered from annotated 16s microbiome samples. See this post for more information.

The impact was identified based on combinations of symptoms, not symptoms in isolation.
SymptomFrequency Found
General: Fatigue59
Post-exertional malaise: Inappropriate loss of physical and mental stamina,58
Neurological: Short-term memory issues54
Neurological: Confusion49
Neurological-Sleep: Chaotic diurnal sleep rhythms (Irratic Sleep)40
Neurological: Impairment of concentration38
General: Headaches36
Autonomic Manifestations: Orthostatic intolerance25
Neurological-Sleep: Insomnia25
Onset: over 31 years since onset23

Bacteria Impacted

The following are impacted (to sort click on column title)

Suggest a missed study:
Taxonomy Rank Effect Citations Links
Bifidobacteriaceae family Increases Source Study Bacteria also modified by
Clostridiaceae family Decreases Source Study Bacteria also modified by
Enterobacteriaceae family Increases Source Study Bacteria also modified by
Enterococcaceae family Increases Source Study Bacteria also modified by
Eubacteriaceae family Increases Source Study Bacteria also modified by
Lactobacillaceae family Increases Source Study Bacteria also modified by
Staphylococcaceae family Decreases Source Study Bacteria also modified by
Streptococcaceae family Increases Source Study Bacteria also modified by
Bifidobacterium genus Increases Source Study Bacteria also modified by
Clostridium genus Decreases Source Study Bacteria also modified by
Enterococcus genus Increases Source Study Bacteria also modified by
Escherichia genus Increases Source Study Bacteria also modified by
Eubacterium genus Increases Source Study Bacteria also modified by
Kluyvera genus Increases Source Study Bacteria also modified by
Lactobacillus genus Increases Source Study Bacteria also modified by
Staphylococcus genus Decreases Source Study Bacteria also modified by
Streptococcus genus Increases Source Study Bacteria also modified by
Escherichia coli species Increases Source Study Bacteria also modified by

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