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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

galla chinensis (herb) ** full range

Sources

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Related

Symptoms that may be positively impacted

This is based on associations discovered from annotated 16s microbiome samples. See this post for more information.

The impact was identified based on combinations of symptoms, not symptoms in isolation.
SymptomFrequency Found
Post-exertional malaise: Inappropriate loss of physical and mental stamina,20997
General: Fatigue17392
Neurological: Impairment of concentration16575
Neurological-Sleep: Chaotic diurnal sleep rhythms (Irratic Sleep)16457
Sleep: Unrefreshed sleep14227
General: Headaches10133
Neurological: Short-term memory issues9517
Autonomic Manifestations: light-headedness9511
Neurological: Confusion9290
General: Myalgia (pain)8488

Bacteria Impacted

The following are impacted (to sort click on column title)

Suggest a missed study:
Taxonomy Rank Effect Citations Links
Bacteroidaceae family Decreases Source Study Bacteria also modified by
Bifidobacteriaceae family Decreases Source Study Bacteria also modified by
Campylobacteraceae family Decreases Source Study Bacteria also modified by
Enterobacteriaceae family Decreases Source Study Bacteria also modified by
Staphylococcaceae family Decreases Source Study Bacteria also modified by
Streptococcaceae family Decreases Source Study Bacteria also modified by
Bacteroides genus Decreases Source Study Bacteria also modified by
Bifidobacterium genus Decreases Source Study Bacteria also modified by
Campylobacter genus Decreases Source Study Bacteria also modified by
Escherichia genus Decreases Source Study Bacteria also modified by
Kluyvera genus Decreases Source Study Bacteria also modified by
Lactobacillus genus Decreases Source Study Bacteria also modified by
Staphylococcus genus Decreases Source Study Bacteria also modified by
Streptococcus genus Decreases Source Study Bacteria also modified by
Bacteroides thetaiotaomicron species Decreases Source Study Bacteria also modified by
Bifidobacterium longum species Decreases Source Study Bacteria also modified by
Escherichia coli species Decreases Source Study Bacteria also modified by
Lactobacillus casei species Decreases Source Study Bacteria also modified by
Lactobacillus casei group species Decreases Source Study Bacteria also modified by
Staphylococcus aureus species Decreases Source Study Bacteria also modified by
Streptococcus salivarius species Decreases Source Study Bacteria also modified by
Streptococcus thermophilus species Decreases Source Study Bacteria also modified by

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