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Catsup

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Flavonols Kaempferol 0.01 - MAST CELL STABLIZER
Quercetin 0.86 - MAST CELL STABLIZER
Nutrient Alanine 0.033
Arginine 0.016
Ash 2.94
Aspartic acid 0.133
Betaine 0.2
Calcium, Ca 15
Carbohydrate, by difference 27.4
Carotene, beta 316
Choline, total 12.5
Copper, Cu 0.085
Cystine 0.005
Energy 101
Energy 423
Fiber, total dietary 0.3
Fluoride, F 15.1
Folate, DFE 9
Folate, food 9
Folate, total 9
Fructose 8.72
Glucose (dextrose) 10.25
Glutamic acid 0.349
Glycine 0.016
Histidine 0.013
Iron, Fe 0.35
Isoleucine 0.014
Leucine 0.021
Lutein + zeaxanthin 161
Lycopene 12062
Lysine 0.023
Magnesium, Mg 13
Manganese, Mn 0.084
Methionine 0.005
Niacin 1.434
Pantothenic acid 0.047
Phenylalanine 0.021
Phosphorus, P 26
Potassium, K 281
Proline 0.012
Protein 1.04
Riboflavin 0.166
Selenium, Se 0.7
Serine 0.021
Sodium, Na 907
Sucrose 2.3
Sugars, total 21.27
Thiamin 0.011
Threonine 0.019
Tocopherol, gamma 0.13
Total lipid (fat) 0.1
Tryptophan 0.005
Tyrosine 0.009
Valine 0.014
Vitamin A, IU 527
Vitamin A, RAE 26
Vitamin B-6 0.158
Vitamin C, total ascorbic acid 4.1
Vitamin E (alpha-tocopherol) 1.46
Vitamin K (phylloquinone) 3
Water 68.51
Zinc, Zn 0.17

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