}

Nuts, cashew nuts, oil roasted, without salt added

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Flavan-3-ols (-)-Epicatechin 0.93
(-)-Epicatechin 3-gallate 0.15
(+)-Catechin 0.9
Nutrient Alanine 0.774
Arginine 1.963
Ash 2.03
Aspartic acid 1.659
Betaine 11.2
Calcium, Ca 43
Carbohydrate, by difference 29.87
Choline, total 61
Copper, Cu 2.043
Cystine 0.364
Energy 2426
Energy 580
Fiber, total dietary 3.3
Folate, DFE 25
Folate, food 25
Folate, total 25
Fructose 0.08
Glucose (dextrose) 0.08
Glutamic acid 4.165
Glycine 0.866
Histidine 0.421
Iron, Fe 6.05
Isoleucine 0.729
Leucine 1.361
Lutein + zeaxanthin 23
Lysine 0.858
Magnesium, Mg 273
Manganese, Mn 1.668
Methionine 0.334
Niacin 1.736
Pantothenic acid 0.88
Phenylalanine 0.879
Phosphorus, P 531
Potassium, K 632
Proline 0.751
Protein 16.84
Riboflavin 0.218
Selenium, Se 20.3
Serine 0.997
Sodium, Na 13
Starch 10.93
Sucrose 4.84
Sugars, total 5.01
Thiamin 0.363
Threonine 0.636
Tocopherol, beta 0.03
Tocopherol, delta 0.37
Tocopherol, gamma 5.4
Tocotrienol, beta 0.1
Tocotrienol, gamma 0.2
Total lipid (fat) 47.77
Tryptophan 0.265
Tyrosine 0.469
Valine 1.011
Vitamin B-6 0.323
Vitamin C, total ascorbic acid 0.3
Vitamin E (alpha-tocopherol) 0.92
Vitamin K (phylloquinone) 34.7
Water 3.48
Zinc, Zn 5.35

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