Tea, black, ready-to-drink, diet, plain and flavored

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Flavan-3-ols (-)-Epicatechin 0.37
(-)-Epicatechin 3-gallate 0.08
(-)-Epigallocatechin 0.09
(-)-Epigallocatechin 3-gallate 0.12
Theaflavin 0.01
Thearubigins 15.82
Flavonols Kaempferol 0.33 - MAST CELL STABLIZER
Myricetin 0.12
Quercetin 0.72 - MAST CELL STABLIZER

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