Walnut, liquor

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Flavan-3-ols (+)-Catechin 0.015525
Other polyphenols 1,4-Naphtoquinone 0.0015249999999999999
Juglone 0.0038250000000000003
Phenolic acids 5-Caffeoylquinic acid 0.0022
Ellagic acid 0.012199999999999999 - MAST CELL STABLIZER
Gallic acid 0.1515
p-Coumaric acid 0.002625
Protocatechuic acid 0.0052
Sinapic acid 0.0008
Syringic acid 0.031200000000000002
Polyphenols, total Polyphenols, total 2.3741333

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