Pear, whole

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Flavan-3-ols (-)-Epicatechin 0.0377105
(+)-Catechin 0.0027789000000000004
Flavonoids Isorhamnetin 3-O-glucoside 0.0045333000000000005
Quercetin 3-O-galactoside 0.0007000000000000001 - MAST CELL STABLIZER
Quercetin 3-O-glucoside 0.0020667 - MAST CELL STABLIZER
Quercetin 3-O-rutinoside 0.0004333 - MAST CELL STABLIZER
Flavonols Quercetin 0.00446 - MAST CELL STABLIZER
Lignans Lariciresinol 0.155
Matairesinol 4.0000000000000003E-07
Pinoresinol 0.034
Secoisolariciresinol 0.0006447
Other polyphenols Arbutin 0.0004667
Phenolic acids 5-Caffeoylquinic acid 0.1126857
Gentisic acid 0.0054
Polyphenols, total Polyphenols, total 1.0790587999999999

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