Soy, oil

USDA Food Composition Databases Search
ClassName mg/gramOther Notes
Phenolic acids 4-Hydroxybenzoic acid 8E-06
Caffeic acid 8E-06
Ferulic acid 1.1999999999999999E-05
p-Coumaric acid 1.5E-05
Sinapic acid 9E-06
Vanillic acid 1.1000000000000001E-05
Polyphenols, total Polyphenols, total 0.0074

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